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Chapter 20 The satisfaction of spending money on my wife and children - "Reborn in 80s, taking my wife and daughter to eat and drink after the separation"

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"Su Mei, how many more noodles are there?"

Zhao Sumei turned over the basin: "It's less than ten pounds."

"Where's the stew?"

"Bottom out."

Lin Guoqiang thought for a while, walked to the door, and covered the three words "Rouga Mo" on the sign with a cloth.

"Today's Roujiamo is sold out, please be early tomorrow."

He said to a few workers who were still waiting at the door.

The workers sadly dispersed.

After closing the door, Lin Guoqiang and Zhao Sumei began to count the money.

Zhao Sumei's hands were shaking as she smoothed out the tickets one by one.

She counted them three times, one by one.

"Fifty-seven dollars and eight cents." Her voice was trembling.

Lin Guoqiang calculated the cost.

Flour, pork, seasonings, eggs, dried tofu, pig's trotters, plus rent and water and electricity, it cost about more than 20 yuan.

Net profit of more than thirty yuan.

one day.

"This...is this too much?" Zhao Sumei couldn't believe it.

“It’s not much,” Lin Guoqiang smiled, “Today is the first day, and many people are trying it out.

Whether it can be stable at the back depends on your craftsmanship."

"Is your craft good?" Zhao Sumei asked nervously.

"What do you think?" Lin Guoqiang pointed outside, "The big brother in the blue overalls just ate two meat buns and a bowl of noodles. Guess what he said when he left?"

"What did you say? I didn't pay attention."

"He said, 'I have worked in an agricultural machinery factory for eight years, and this is the first time I have eaten such good noodles.'"

Zhao Sumei smiled, her eyes curled up and her dimples dimpled.

In the first week of opening, Guoqiang Snacks’ business was stable.

The net profit is thirty to forty yuan a day, no more, no less, but the best is stability.

Lin Guoqiang is not greedy. He knows that in the food business, taste comes first.

It is better to sell less points than to ruin the sign.

He has a daily limit of 120 meat buns, 30 bowls of noodles, and a certain amount of braised noodles.

We will close when the products are sold out, and we will never reduce quality in order to make more money.

The workers are also used to it. They come early to queue up at noon every day. Sometimes they arrive late and cannot buy anything, so they come back the next day.

After a week, Lin Guoqiang made a net profit of more than 240 yuan.

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