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Zhang Li and Zhao Keer both agreed, "What a great idea!"
Zhao Keer nodded repeatedly and said, "Who relies on word of mouth to open a store now? You just have to spend money to buy traffic!"
The three hit it off immediately, and that night they frantically contacted local store bloggers on WeChat.
At the main entrance of Tianxi Community, Zhen Yan’s morning banquet.
At one o'clock in the afternoon, the sun is fierce.The number of customers in the store has not decreased because of Sister Liu and Liu Ye's angry outbursts among the owners yesterday.After all, the influence of the owner group is only limited to the inside of the community, and big data's intra-city push continuously brings in young people from outside who are fooled by filters and exquisite presentation.
The lobby was 70% to 80% full.But there is a strange phenomenon: the turnover rate is extremely high.
Most of the guests took pictures with their plates, took a few bites, frowned, put down their chopsticks, paid and left.
Lin Xue sat behind the cashier, watching the water that kept coming in, not caring whether the customers had finished everything on their plates.It’s better if you can’t finish the meal, even clearing the table will save trouble.
At this time, the glass door was pushed open.
Two young men holding gimbals and mirrorless cameras walked in.The person walking in the front was named Da Fei, who is slightly chubby and is a local food blogger with 100,000 fans. Behind him was photographer and partner Xiao K.
Lin Xue recognized at a glance that this was the shop-exploring celebrity who had spent 10,000 yuan to invite him last night, and immediately stepped on her high heels to greet him.
"Brother Fei, welcome! Should we take pictures of the environment first or the food first?" Lin Xue said with a smile on her face.
Da Fei skillfully directed the tables and chairs of Little K to produce the film!Boss lady, your store is really full of charm.Let’s take pictures while eating, you can just go up to the signboard of your store."
"No problem, just wait a minute, you two."
Lin Xue turned to the kitchen and shouted, "Two portions each of shrimp dumplings and xiaolongbao!Hurry up!"
In the back kitchen.
Huang Mao was leaning on the freezer and browsing short videos. When he heard the urging from outside, he yawned lazily.
He pulled out two packs of hard frozen shrimp dumplings and two packs of secret Xiao Long Bao from the freezer.The scissors cut open the packaging bag with a click, and the plastic film was thrown directly to the ground.
The man in tights took the tongs and casually pulled the frosty steamed buns and shrimp dumplings into four exquisite white porcelain plates and brought them to the microwave.
He turned the dial of the microwave oven violently.
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